Just topping up a few items from the garden for todays menu. Purple cauliflower, Broccoli, Kailan, Rapini, Beetroot Chioggia, Heirloom Rainbow Carrots, Radish mix, Snow/ Sugar peas, Cherry toms, Lemonades, Limes, Lemons, plus mixed Spinach and greens. Can't beat freshness! #potager #tastethetweed #thetweed #lovethetweed #northernriversfood #goldcoastfood #destinationtweed #destinationnorthcoast #feelnsw #lovensw #agfg
3 months ago